Macronutrients
Energy 458.0 kcal / 1916.3 kJ
Protein 7.8 g
Carbohydrates 63 g
Sugar content in carbohydrates 24.0 g
Fat 18.0 g
Saturated fat content in fats 3.6 g
Others
Fibres 6.5 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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