Macronutrients
Energy 465.0 kcal / 1945.6 kJ
Protein 8.5 g
Carbohydrates 65.4 g
Sugar content in carbohydrates 8.1 g
Fat 18.5 g
Saturated fat content in fats 5.4 g
Others
Fibres 2.3 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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