Macronutrients
Energy 448.0 kcal / 1874.4 kJ
Protein 9.0 g
Carbohydrates 74.2 g
Sugar content in carbohydrates 16.1 g
Fat 12.9 g
Saturated fat content in fats 1.6 g
Others
Fibres 2.6 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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