Macronutrients
Energy 452.0 kcal / 1891.2 kJ
Protein 7.2 g
Carbohydrates 60 g
Sugar content in carbohydrates 25.0 g
Fat 20.0 g
Saturated fat content in fats 14.0 g
Others
Fibres 3.7 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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