Macronutrients
Energy 445.0 kcal / 1861.9 kJ
Protein 2.3 g
Carbohydrates 63 g
Sugar content in carbohydrates 49.0 g
Fat 20.0 g
Saturated fat content in fats 12.0 g
Others
Fibres 6.9 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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