Macronutrients
Energy 582.0 kcal / 2435.1 kJ
Protein 4.6 g
Carbohydrates 48 g
Sugar content in carbohydrates 46.0 g
Fat 40.0 g
Saturated fat content in fats 23.0 g
Others
Fibres 5.9 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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