Macronutrients
Energy 460.0 kcal / 1924.6 kJ
Protein 8.6 g
Carbohydrates 64 g
Sugar content in carbohydrates 6.9 g
Fat 18.0 g
Saturated fat content in fats 8.4 g
Others
Fibres 3.4 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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