Macronutrients
Energy 172.0 kcal / 719.7 kJ
Protein 6.8 g
Carbohydrates 4 g
Sugar content in carbohydrates 4.0 g
Fat 14.0 g
Saturated fat content in fats 9.3 g
Others
Fibres 0.3 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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