| Macronutrients | |
|---|---|
| Energy | 84.0 kcal / 351.5 kJ |
| Protein | 3.6 g |
| Carbohydrates | 12 g |
| Sugar content in carbohydrates | 2.8 g |
| Fat | 2.2 g |
| Saturated fat content in fats | 0.7 g |
| Others | |
|---|---|
| Fibres | 0.8 g |
| Sodium | 0.6 g |
Ravioli aux oeufs
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information