Macronutrients
Energy 468.0 kcal / 1958.1 kJ
Protein 7.1 g
Carbohydrates 55 g
Sugar content in carbohydrates 21.0 g
Fat 22.0 g
Saturated fat content in fats 10.0 g
Others
Fibres 11.0 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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