Macronutrients
Energy 423.0 kcal / 1769.8 kJ
Protein 9.5 g
Carbohydrates 65 g
Sugar content in carbohydrates 16.0 g
Fat 12.0 g
Saturated fat content in fats 3.0 g
Others
Fibres 8.2 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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