Macronutrients
Energy 136.0 kcal / 569.0 kJ
Protein 14.0 g
Carbohydrates 5.1 g
Sugar content in carbohydrates 2.5 g
Fat 5.9 g
Saturated fat content in fats 1.1 g
Others
Fibres 0.8 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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