Macronutrients
Energy 469.0 kcal / 1962.3 kJ
Protein 9.0 g
Carbohydrates 63.1 g
Sugar content in carbohydrates 7.2 g
Fat 19.8 g
Saturated fat content in fats 9.0 g
Others
Fibres 0.7 g
Sodium 2.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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