Macronutrients
Energy 555.0 kcal / 2322.1 kJ
Protein 7.9 g
Carbohydrates 41 g
Sugar content in carbohydrates 9.0 g
Fat 45.0 g
Saturated fat content in fats 26.0 g
Others
Fibres 2.6 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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