| Macronutrients | |
|---|---|
| Energy | 324.0 kcal / 1355.6 kJ |
| Protein | 4.8 g |
| Carbohydrates | 63.3 g |
| Sugar content in carbohydrates | 4.2 g |
| Fat | 0.2 g |
| Saturated fat content in fats | 0.1 g |
| Others | |
|---|---|
| Fibres | 25.0 g |
| Sodium | 0.1 g |
Bolero
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– Open Food Facts
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