| Macronutrients | |
|---|---|
| Energy | 45.0 kcal / 188.3 kJ |
| Protein | 3.7 g |
| Carbohydrates | 2.4 g |
| Sugar content in carbohydrates | 2.4 g |
| Fat | 2.1 g |
| Saturated fat content in fats | 0.4 g |
| Others | |
|---|---|
| Fibres | 0.6 g |
| Sodium | 0.1 g |
Soya. Calcium.
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– Open Food Facts
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