Macronutrients
Energy 413.0 kcal / 1728.0 kJ
Protein 17.2 g
Carbohydrates 62.1 g
Sugar content in carbohydrates 3.8 g
Fat 9.8 g
Saturated fat content in fats 2.9 g
Others
Fibres 4.0 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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