Macronutrients
Energy 460.0 kcal / 1924.6 kJ
Protein 21.8 g
Carbohydrates 5 g
Sugar content in carbohydrates 0.2 g
Fat 39.0 g
Saturated fat content in fats 15.4 g
Others
Fibres 1.1 g
Sodium 1.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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