Macronutrients
Energy 171.0 kcal / 715.5 kJ
Protein 3.8 g
Carbohydrates 4 g
Sugar content in carbohydrates 1.9 g
Fat 14.9 g
Saturated fat content in fats 1.7 g
Others
Fibres 3.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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