Macronutrients
Energy 573.0 kcal / 2397.4 kJ
Protein 6.9 g
Carbohydrates 45 g
Sugar content in carbohydrates 4.0 g
Fat 40.0 g
Saturated fat content in fats 19.0 g
Others
Fibres 2.7 g
Sodium 0.9 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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