| Macronutrients | |
|---|---|
| Energy | 189.0 kcal / 790.8 kJ |
| Protein | 1.2 g |
| Carbohydrates | 2.2 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 19.0 g |
| Saturated fat content in fats | 2.7 g |
| Others | |
|---|---|
| Fibres | 2.0 g |
| Sodium | 0.9 g |
Olives verted dénoyautées
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– Open Food Facts
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