Macronutrients
Energy 3.0 kcal / 12.6 kJ
Protein 5.8 g
Carbohydrates 15 g
Sugar content in carbohydrates 3.5 g
Fat 1.3 g
Saturated fat content in fats 0.4 g
Others
Fibres 9.4 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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