Macronutrients
Energy 511.0 kcal / 2138.0 kJ
Protein 4.4 g
Carbohydrates 50 g
Sugar content in carbohydrates 2.2 g
Fat 32.0 g
Saturated fat content in fats 3.1 g
Others
Fibres 0.8 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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