Macronutrients
Energy 414.0 kcal / 1732.2 kJ
Protein 22.0 g
Carbohydrates 46 g
Sugar content in carbohydrates 22.0 g
Fat 14.0 g
Saturated fat content in fats 8.1 g
Others
Fibres 7.9 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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