Macronutrients
Energy 459.0 kcal / 1920.5 kJ
Protein 9.1 g
Carbohydrates 62 g
Sugar content in carbohydrates 23.7 g
Fat 17.7 g
Saturated fat content in fats 8.5 g
Others
Fibres 7.5 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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