Macronutrients
Energy 470.0 kcal / 1966.5 kJ
Protein 5.9 g
Carbohydrates 55 g
Sugar content in carbohydrates 2.2 g
Fat 24.0 g
Saturated fat content in fats 3.0 g
Others
Fibres 6.3 g
Sodium 0.5 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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