| Macronutrients | |
|---|---|
| Energy | 201.0 kcal / 841.0 kJ |
| Protein | 13.0 g |
| Carbohydrates | 6.5 g |
| Sugar content in carbohydrates | 5.6 g |
| Fat | 13.6 g |
| Saturated fat content in fats | 2.7 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.7 g |
Heringsfilets in Tomatensauce
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– Open Food Facts
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