Macronutrients
Energy 131.0 kcal / 548.1 kJ
Protein 2.8 g
Carbohydrates 20 g
Sugar content in carbohydrates 4.0 g
Fat 4.0 g
Saturated fat content in fats 3.1 g
Others
Fibres 2.2 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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