Macronutrients
Energy 465.0 kcal / 1945.6 kJ
Protein 3.1 g
Carbohydrates 73 g
Sugar content in carbohydrates 1.8 g
Fat 17.0 g
Saturated fat content in fats 7.1 g
Others
Fibres 3.8 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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