Macronutrients
Energy 461.0 kcal / 1928.8 kJ
Protein 14.0 g
Carbohydrates 49 g
Sugar content in carbohydrates 6.9 g
Fat 21.0 g
Saturated fat content in fats 2.4 g
Others
Fibres 10.0 g
Sodium 1.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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