Macronutrients
Energy 502.0 kcal / 2100.4 kJ
Protein 8.9 g
Carbohydrates 60 g
Sugar content in carbohydrates 19.0 g
Fat 24.0 g
Saturated fat content in fats 14.0 g
Others
Fibres 3.4 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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