| Macronutrients | |
|---|---|
| Energy | 80.0 kcal / 334.7 kJ |
| Protein | 1.3 g |
| Carbohydrates | 4.1 g |
| Sugar content in carbohydrates | 3.0 g |
| Fat | 6.0 g |
| Saturated fat content in fats | 4.0 g |
| Others | |
|---|---|
| Fibres | 2.0 g |
| Sodium | 0.3 g |
Gelbe Karotten mit grünem Spargel und Romanesco in Rucola-Butter
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– Open Food Facts
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