| Macronutrients | |
|---|---|
| Energy | 620.0 kcal / 2594.1 kJ |
| Protein | 14.0 g |
| Carbohydrates | 21 g |
| Sugar content in carbohydrates | 8.4 g |
| Fat | 52.0 g |
| Saturated fat content in fats | 21.0 g |
| Others | |
|---|---|
| Fibres | 7.0 g |
| Sodium | 0.9 g |
jo. Tomate-Paprika
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– Open Food Facts
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