| Macronutrients | |
|---|---|
| Energy | 132.0 kcal / 552.3 kJ |
| Protein | 5.2 g |
| Carbohydrates | 16.1 g |
| Sugar content in carbohydrates | 2.3 g |
| Fat | 4.0 g |
| Saturated fat content in fats | 1.6 g |
| Others | |
|---|---|
| Fibres | 5.4 g |
| Sodium | 0.1 g |
Poêlée Pois cassé, céleri et Haricot de mer
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– Open Food Facts
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