Macronutrients
Energy 582.0 kcal / 2435.1 kJ
Protein 4.8 g
Carbohydrates 34 g
Sugar content in carbohydrates 34.0 g
Fat 45.0 g
Saturated fat content in fats 42.0 g
Others
Fibres 14.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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