Macronutrients
Energy 473.0 kcal / 1979.0 kJ
Protein 25.0 g
Carbohydrates 35 g
Sugar content in carbohydrates 3.0 g
Fat 23.0 g
Saturated fat content in fats 11.0 g
Others
Fibres 12.5 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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