Macronutrients
Energy 223.0 kcal / 933.0 kJ
Protein 4.2 g
Carbohydrates 42 g
Sugar content in carbohydrates 6.6 g
Fat 3.0 g
Saturated fat content in fats 0.8 g
Others
Fibres 4.8 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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