| Macronutrients | |
|---|---|
| Energy | 119.0 kcal / 497.9 kJ |
| Protein | 2.4 g |
| Carbohydrates | 13 g |
| Sugar content in carbohydrates | 9.0 g |
| Fat | 6.1 g |
| Saturated fat content in fats | 0.5 g |
| Others | |
|---|---|
| Fibres | 1.2 g |
| Sodium | n.A. |
Douceur d’amandes à la framboise
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– Open Food Facts
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