| Macronutrients | |
|---|---|
| Energy | 197.0 kcal / 824.3 kJ |
| Protein | 1.9 g |
| Carbohydrates | 3.2 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 20.0 g |
| Saturated fat content in fats | 18.0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | n.A. |
Dessert vegetal fermente 100% bio
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information