| Macronutrients | |
|---|---|
| Energy | 420.0 kcal / 1757.3 kJ |
| Protein | 3.7 g |
| Carbohydrates | 6.8 g |
| Sugar content in carbohydrates | 2.0 g |
| Fat | 42.0 g |
| Saturated fat content in fats | 5.4 g |
| Others | |
|---|---|
| Fibres | 1.3 g |
| Sodium | 1.0 g |
Le Pesto alla genovese Flarelli
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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