Macronutrients
Energy 468.0 kcal / 1958.1 kJ
Protein 6.0 g
Carbohydrates 62 g
Sugar content in carbohydrates 35.0 g
Fat 21.0 g
Saturated fat content in fats 14.0 g
Others
Fibres 4.6 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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