Macronutrients
Energy 464.0 kcal / 1941.4 kJ
Protein 6.4 g
Carbohydrates 45.2 g
Sugar content in carbohydrates 24.1 g
Fat 28.5 g
Saturated fat content in fats 16.9 g
Others
Fibres 1.1 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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