Macronutrients
Energy 490.0 kcal / 2050.2 kJ
Protein 3.4 g
Carbohydrates 51 g
Sugar content in carbohydrates 27.0 g
Fat 30.0 g
Saturated fat content in fats 21.0 g
Others
Fibres 1.2 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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