| Macronutrients | |
|---|---|
| Energy | 369.0 kcal / 1543.9 kJ |
| Protein | 1.7 g |
| Carbohydrates | 2.8 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 37.9 g |
| Saturated fat content in fats | 4.5 g |
| Others | |
|---|---|
| Fibres | 5.1 g |
| Sodium | 1.3 g |
Olives noirs de Nyons
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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