Macronutrients
Energy 478.0 kcal / 2000.0 kJ
Protein 4.9 g
Carbohydrates 64 g
Sugar content in carbohydrates 5.3 g
Fat 22.0 g
Saturated fat content in fats 2.8 g
Others
Fibres 2.2 g
Sodium 0.7 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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