Macronutrients
Energy 445.0 kcal / 1861.9 kJ
Protein 5.7 g
Carbohydrates 47.2 g
Sugar content in carbohydrates 17.6 g
Fat 25.6 g
Saturated fat content in fats 15.1 g
Others
Fibres 1.7 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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