Macronutrients
Energy 511.0 kcal / 2138.0 kJ
Protein 10.0 g
Carbohydrates 47 g
Sugar content in carbohydrates 32.0 g
Fat 29.0 g
Saturated fat content in fats 6.8 g
Others
Fibres 8.2 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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