Macronutrients
Energy 202.0 kcal / 845.2 kJ
Protein 4.6 g
Carbohydrates 28 g
Sugar content in carbohydrates 3.9 g
Fat 6.8 g
Saturated fat content in fats 0.8 g
Others
Fibres 5.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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