Macronutrients
Energy 415.0 kcal / 1736.4 kJ
Protein 5.9 g
Carbohydrates 54 g
Sugar content in carbohydrates 21.0 g
Fat 18.0 g
Saturated fat content in fats 12.0 g
Others
Fibres 4.9 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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