Macronutrients
Energy 417.0 kcal / 1744.7 kJ
Protein 10.0 g
Carbohydrates 59 g
Sugar content in carbohydrates 9.5 g
Fat 14.0 g
Saturated fat content in fats 2.3 g
Others
Fibres 4.8 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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